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Carefully processed and expertly roasted, it is specifically crafted for an exceptional espresso experience. The fragrance of panela is accompanied by a delightful citrusy aroma and subtle hints of fruits. This remarkable coffee unveils exquisite notes of peach and leaves you with an amazing clementine aftertaste that lingers on your palate.

  1. 🌱 Blend: Castillo, Typica, and Colombia

  2. 🌊 Process: Triple-Washed

  3. 📍 Farm: Finca Hoyo Frio

  4. 🏔️ Altitude: 1900m

  5. 🌍 Region: Santander, Colombia

  6. 👨‍🌾 Coffee Farmer: Felix Torres

  7. 🌾 Harvest: 2022-2023 (November through January)

  8. 👍 Recommended For: Espresso, mixed drinks, pour over, and conventional coffee makers

Regular price $17.00 USD
Regular price Sale price $17.00 USD
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Our Process

Blind Taste

We have several blind tasting sessions where we select the ones we enjoy more.

Farm Selection

We visit each farm from the selected coffees and look for clean processes and excellent work ethic.

Lot Selection

We inspect and select a specific micro-lot to bring back home..


We roast our coffee to order.


We ship it so that when you get the coffee its ready to consume.