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Coffee has a high mandarin fragrance with an amaretto like undertone containing strong notes of banana and subtle mandarin syrup with aged rum. This is juicy, refreshing, citrusy and very mandarin. 

Variety: Tabi

Process: Culturing

Farm: La Chiquita

Altitude: 1700m

Region: Caldas, Colombia

Coffee Farmer: Diego Bedoya

Harvest: 2021-2022 (November through January)

Recommended For: Pour-Over, espresso, cold-brew, mixed drinks, and conventional coffee makers.

Regular price $20.00 USD
Regular price Sale price $20.00 USD
Sale Sold out
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Our Process

Blind Taste

We have several blind tasting sessions where we select the ones we enjoy more.

Farm Selection

We visit each farm from the selected coffees and look for clean processes and excellent work ethic.

Lot Selection

We inspect and select a specific micro-lot to bring back home..


We roast our coffee to order.


We ship it so that when you get the coffee its ready to consume.