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Coffee has a fragrance of cocoa, fruits, and spices with notes of papaya, mango and banana it contains a creamy body with an incredible sweet aftertaste that lingers. 

  • Blend: Castillo, Typica, and Colombia
  • Process: Honey
  • Farm: Finca Hoyo Frio
  • Altitude: 1900m
  • Region: Santander, Colombia
  • Coffee Farmer: Felix Torres
  • Harvest: 2021-2022 (November through January)
  • Recommended For: Pour-Over, espresso, mixed drinks, and conventional coffee makers.
Regular price $15.00 USD
Regular price Sale price $15.00 USD
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Our Process

Blind Taste

We have several blind tasting sessions where we select the ones we enjoy more.

Farm Selection

We visit each farm from the selected coffees and look for clean processes and excellent work ethic.

Lot Selection

We inspect and select a specific micro-lot to bring back home..


We roast our coffee to order.


We ship it so that when you get the coffee its ready to consume.